Description
- Garam Masala is traditional aromatic spice blend used in Indian cooking. The term ‘Garam’ in Hindi means ‘warm’ and ‘Masala’ translates to ‘mix of spices’. Its blend provides warmth to body and detoxifying & balancing the body system.
- This Indian masala is extensively used across multiple cuisines to add flavours, colour, aroma and an impeccable restaurant-touch any vegetable or meat dish.
- Rich with the complex flavors of elaichi, cinamon, pepper, and the aromatic spices of cumin, cloves, nutmeg, and mace flowers – this masala is made from organic spices which are free from toxic chemicals and are rich in flavonoids.
- No color or preservatives added.
Pollyt –
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